Stunning wall-to-wall art in the Moore Building.
Chef Todd Erickson from The Haven Miami.
Fresh grouper ceviche. One of my favorites of the evening.
Yossi and I looking sharp at the event.
Hanging out in The Cosmopolitan lounge upstairs.
Adriana and I posing in front of the step and repeat. After all, we did set it up. #internproblems